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With three generations of pecan farmers in our family, it is our goal to produce and sell quality pecans and pecan products. From our family’s farm to your family’s table….”Enjoy!”


Fudge Butter Pecan Pie

Fudge Butter Pecan Pie

Happy PI (3.14) day! We’ve recently put a twist on an old favorite. This pie tastes like a chocolate pie and a pecan pie all in one. It’s a delicious way to change it up a little. We love a good remake, so if you try it at home, tag us on any of our social media platforms to be featured. Enjoy!

Fudge Butter Pie -- Goodson Pecans

Ingredients —

  • 3 Large Eggs, Beaten

  • 2 TBL Unsalted Butter

  • 1 Cup White Sugar

  • 1/2 Cup + 2 TBL Fudge Butter

  • 1/8 tsp sea salt

  • 1 tsp vanilla 

  • 1-1/2 Cup Pecan Pieces

  • 1/2 Cup Semi-sweet chocolate morsels

  • Ready to Bake 10” Pie Shell 


Prepare —

  • Preheat oven to 400 degrees

  • Gently beat eggs

  • Melt Butter

  • Hand mix eggs, butter, sugar, fudge butter, sea salt, and vanilla together

  • Add in pecan pieces and chocolate chips

  • Pour mixture in pie shell

  • Bake at 400 degrees for 15 minutes

  • After 15 minutes, turn down oven to 350 degrees and bake for another 30 minutes

  • Cool and serve

  • Enjoy!


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